Ingredients:

Coffee mixture:

• 4 tbsp instant coffee

• 4 tbsp sugar

• 4 tbsp hot water

Pink (hot):

• 1 teaspoon of vanilla essence

• 150 ml hot milk of choice

• 1 tsp Rawnice Pink Pitaya Powder

Blue (cold):

• 150 ml cold milk of choice

• 1 tsp Rawnice Blue Spirulina Powder

• 2 tbsp warm milk

• Ice cubes

Directions:

1. Make the whipped coffee mixture! In a bowl place coffee, sugar and hot water, then whisk until you reach the fluffy texture. We recommend using an electric mixer to shorten the whisking time.
   
   
2. Prepare the pink drink. Place the milk in the saucepan and heat. Use low heat and do not let it boil. When milk is hot, remove from the heat and transfer into a bowl.
   
   
3. Add 1 tsp of pink pitaya powder and stir, you can also use a milk frother to mix.
   
   
4. Pour the milk into a glass and add half of the whipped coffee mixture.  
   
   
5. For blue drink, add 2 tbsp of warm milk and 1 tsp of blue spirulina in a small dish and mix. You can use a milk frother to mix.
   
   
6. Add few ice cubes on the bottom of glass. Pour half of the cold milk. Add the blue milk mixture. Pour the rest of the cold milk.
 
7. Add the whipped coffee on top. Enjoy!